Born “Tsuya” Junmai Daiginjo +2 |
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Prefecture |
Fukui |
福井県 |
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Rice |
Yamadanishiki |
兵庫縣產山田錦 |
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Polishing Ratio: |
50% |
精米歩合: |
50% |
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Acidity: |
1.4 |
酸度: |
1.4 |
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Alcohol: |
15% |
酒精濃度: |
15% |
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Tasting Note: |
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At first whiff, an aroma of lemon and banana greets the drinker. Mellow and dry, this Sake begins with a sweet first impression. As the flavours explode in your month, multiple notes of lemon become more obvious, followed by a smooth transition from sweet to dry, and leaves a long ricey finish pleasant to the palatte. Overall, this Sake is a very balanced in its sweetness and dryness. |